Cover is for reference only

Oils and fats in the food industry

Saved in:
Bibliographic Details
Main Authors: Gunstone Frank D
Published: Wiley-Blackwell Pub.,
Publisher Address: Oxford
Publication Dates: c2008.
Literature type: Book
Language: English
Series: Food industry briefing series
Subjects:
Oils and fats
Food industry and trade
Aceites y grasas
Alimentos > Industria y comercio
Carrier Form: xiii, 146 p.: ill. ; 24 cm.
ISBN: 9781405171212 (pbk. : alk. paper)
1405171219 (pbk. : alk. paper)
Index Number: TS22
CLC: TS22
Call Number: TS22/G976
Contents: Includes bibliographical references (p. 137-139) and index.
Includes web resources.

Related Book Recommendations