Microwave foods:new product development

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Bibliographic Details
Main Authors: Decareau Robert V
Published: Food & Nutrition Press,
Publisher Address: Trumbull, Conn.
Publication Dates: c1992.
Literature type: Book
Language: English
Series: Publications in food science and nutrition
Subjects:
Carrier Form: vi, 213 p.: ill. ; 24 cm.
ISBN: 0917678303
Index Number: TM925
CLC: TM925.5
TS972.1
Call Number: TS972.1/D291/
Contents: Includes bibliographical references and index.