Screen LibraryPractical inductively coupled plasma spectroscopy
The book provides an up-to-date account of inductively coupled plasmas and their use in atomic emission spectroscopy and mass spectrometry. Specific applications of the use of these techniques℗¡are highlighted including applications in environmental, food and industrial analysis.
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| Main Authors: | |
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| Literature type: | Electronic eBook |
| Language: | English |
| Series: |
Analytical techniques in the sciences
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| Online Access: |
http://onlinelibrary.wiley.com/book/10.1002/047009351X |
| Summary: |
The book provides an up-to-date account of inductively coupled plasmas and their use in atomic emission spectroscopy and mass spectrometry. Specific applications of the use of these techniques℗¡are highlighted including applications in environmental, food and industrial analysis. |
| Carrier Form: | 1 online resource (xiii, 184 pages) : illustrations. |
| Bibliography: | Includes bibliographical references and index. |
| ISBN: |
047009348X 9780470093481 0470093498 9780470093498 047009351X 9780470093511 0470093501 9780470093504 |
| Index Number: | QD96 |
| CLC: | O657.31 |
| Contents: | Cover -- Contents -- Series Preface -- Preface -- Acknowledgements -- Acronyms, Abbreviations and Symbols -- About the Author -- 1 Methodology for Trace Elemental Analysis -- 1.1 Introduction -- 1.2 Analytical Terms and their Definitions -- 1.3 Units -- 1.4 Calibration Strategies -- 1.5 Presentation of Data: Tables -- 1.6 Presentation of Data: Graphs -- 1.7 Calculations: Dilution Factors -- 1.8 Quality Assurance and the Use of Certified Reference Materials -- 2 Sample Preparation for Inductively Coupled Plasma Spectroscopy -- 2.1 Introduction -- 2.2 Aqueous Samples -- 2.2.1 Liquid ... Liquid Extraction -- 2.2.2 Ion-Exchange -- 2.2.3 Co-Precipitation -- 2.3 Solid Samples -- 2.3.1 Decomposition Techniques -- 2.3.2 Microwave Digestion -- 2.3.3 Dry Ashing -- 2.3.4 Fusion -- 2.4 Extraction Procedures -- 2.4.1 Single Extraction Procedures -- 2.4.2 Sequential Extraction Procedures -- 2.4.3 Enzymatic Digestion Procedures -- References -- 3 Sample Introduction Procedures for Inductively Coupled Plasmas -- 3.1 Introduction -- 3.2 Nebulizers -- 3.3 Spray Chambers and Desolvation Systems -- 3.4 Discrete Sample Introduction -- 3.5 Continuous Sample Introduction -- 3.6 Hydride and Cold Vapour Techniques -- References -- 4 The Inductively Coupled Plasma and Other Sources -- 4.1 Introduction -- 4.2 Inductively Coupled Plasma -- 4.3 Direct-Current Plasma -- 4.4 Microwave-Induced Plasma -- 4.5 Glow Discharge -- References -- 5 Inductively Coupled Plasma ... Atomic Emission Spectroscopy -- 5.1 Fundamentals of Spectroscopy -- 5.1.1 Origins of Atomic Spectra -- 5.1.2 Spectral Line Intensity -- 5.1.3 Spectral Line Broadening -- 5.2 Plasma Spectroscopy -- 5.3 Spectrometers -- 5.3.1 Sequential -- 5.3.2 Simultaneous -- 5.4 Detectors -- 5.4.1 Photomultiplier Tube -- 5.4.2 Charge-Transfer Devices -- 5.5 Interferences -- References -- 6 Inductively Coupled Plasma ... Mass Spectrometry -- 6.1 Fundamentals of Mass Spectrometry -- 6.1.1 Atomic Structure -- 6.1.2 Terminology -- 6.2 Inorganic Mass Spectrometry -- 6.2.1 Ion Source: ICP -- 6.3 Interface -- 6.4 Mass Spectrometer -- 6.4.1 Quadrupole Mass Spectrometer -- 6.4.2 Sector-Field Mass Spectrometer -- 6.4.3 Ion-Trap Mass Spectrometer -- 6.4.4 Time-of-Flight Mass Spectrometer -- 6.5 Detectors -- 6.6 Interferences -- 6.6.1 Isobaric Interferences -- 6.6.2 Molecular Interferences -- 6.6.3 Remedies for Molecular Interferences -- 6.6.4 Non-Spectral Interferences: Matrix-Induced -- 6.7 Isotope Dilution Analysis -- 6.8 Mass Spectral Interpretation -- References -- 7 Selected Applications of Inductively Coupled Plasma Technology -- 7.1 Forensic Science: Document Analysis -- 7.2 Industrial Analysis: Coal -- 7.3 Clinical/Biological Analysis: Whole Blood and Urine -- 7.4 Materials Analysis: Gadolinium Oxide -- 7.5 Environmental Analysis: Soil -- 7.6 Food Analysis: Milk Products -- 7.7 Pharmaceutical Analysis -- References -- 8 Further Information: Recording of Data and Selected Resources -- 8.1 Recording of Information in. |