Sugaring time /

Text and photographs show how a family taps the sap from maple trees and processes it into maple syrup.

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Bibliographic Details
Main Authors: Lasky, Kathryn
Group Author: Knight, Christopher G
Published:
Literature type: Book
Language: English
Subjects:
Summary: Text and photographs show how a family taps the sap from maple trees and processes it into maple syrup.
Item Description: "A Newbery honor book"--Page 4 of cover.
"ALA notable book"--Page 4 of cover.
Carrier Form: 63 p. : ill. ; 18 x 23 cm.
ISBN: 9780689710810 (pbk.)
068971081X (pbk.)
Index Number: SB239
CLC: I712.84
Call Number: I712.84/L345-17
Contents: A time out of time -- Breaking out -- Tapping time -- Sap's rising! -- Boiling -- The sweet taste -- A season by.