The food of China:80 simple and delicious recipes from the Middle Kingdom
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Main Authors: | |
---|---|
Group Author: | ; |
Published: |
Periplus Editions,
|
Publisher Address: | Singapore |
Publication Dates: | 2004. |
Literature type: | Book |
Language: | English |
Subjects: | |
Carrier Form: | 111 p.: col. ill. ; 29 cm. |
ISBN: |
0794605389 (pbk.) 9780794605384 (pbk.) |
Index Number: | TS972 |
CLC: | TS972.182 |
Call Number: | TS978.182/L415 |
Contents: | Includes index. |