The food of China:80 simple and delicious recipes from the Middle Kingdom

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Bibliographic Details
Main Authors: Law Kenneth
Group Author: Zhang Max; Lee Cheng Meng
Published: Periplus Editions,
Publisher Address: Singapore
Publication Dates: 2004.
Literature type: Book
Language: English
Subjects:
Carrier Form: 111 p.: col. ill. ; 29 cm.
ISBN: 0794605389 (pbk.)
9780794605384 (pbk.)
Index Number: TS972
CLC: TS972.182
Call Number: TS978.182/L415
Contents: Includes index.