Microbial contamination and food degradation /
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Group Author: | ; |
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Published: |
Academic Press,
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Publisher Address: | London, United Kingdom : |
Publication Dates: | [2018] |
Literature type: | Book |
Language: | English |
Series: |
Handbook of food bioengineering ;
volume 10 |
Subjects: | |
Carrier Form: | xxvi, 487 pages : illustrations, forms ; 24 cm. |
Bibliography: | Includes bibliographical references and index. |
ISBN: |
9780128115152 (paperback) : 0128115157 (paperback) |
Index Number: | QR115 |
CLC: | TS201.3 |
Call Number: | TS201.3/M626-14 |