厨刀之书:图解料理职人爱用的厨刀文化、工艺与入门知识 = Knife:the cult, craft and culture of the cook's knife

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Bibliographic Details
Main Authors: (英) 海沃德 Hayward, Tim (蒂姆·海沃德(Tim Hayward)[著])
Group Author: 卢心权 (译)
Published: 麦浩斯出版
Publisher Address: 台北
Publication Dates: 2019
Literature type: Book
Language: Chinese
Series: it STYLE ; 12
Subjects:
Carrier Form: 223页: 图 ; 23cm
ISBN: 978-986-408-555-2
Index Number: TS914
CLC: TS914.212
Call Number: TS914.212/3132