Biosystems engineering : biofactories for food production in the century XXI /
Annotation
Saved in:
Group Author: | ; |
---|---|
Published: |
Springer,
|
Publisher Address: | Heidelberg : |
Publication Dates: | [2014] |
Literature type: | Book |
Language: | English |
Subjects: | |
Summary: |
Annotation |
Carrier Form: | ix, 476 pages : illustrations (some color) ; 25 cm |
Bibliography: | Includes bibliographical references. |
ISBN: |
9783319038797 : 3319038796 |
Index Number: | TP248 |
CLC: |
Q81-05 TS201.1 |
Call Number: | TS201.1/B616-2 |
Contents: | Plant Biosystems: From conventional to new Food production systems -- Agriculture for nutraceuticals -- The Plant immune system and Food Production -- Mathematical modelling for Biosystems -- Plant Biotronics as tool for Food Production Biosystems.-Exploring aquaculture as Food Biosystem -- Prototypes for aquaculture-plant Biosystems -- b.3. Aquaculture Biotronics -- Perspectives of Biosystems as sustainable strategy for Food Production in century XXI -- Concluding Remarks. |