食の安全と健康意識データ集 = =Databook of food safety and health consciousness. 2018-2019

Saved in:
Bibliographic Details
Corporate Authors: 三冬社編集部
Published: 三冬社
Publisher Address: 東京
Publication Dates: 2018.4
Literature type: Book
Language: Japanese
Subjects:
Carrier Form: 333p: 図 ; 30cm
ISBN: 9784865630343
Index Number: TS201
CLC: TS201.6
Call Number: WJTS201.6/1232/2018-2019