Screen Library食品加工原理
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| Main Authors: | ; ; ; |
|---|---|
| Group Author: | |
| Published: |
中国轻工业出版社
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| Publisher Address: | 北京 |
| Publication Dates: | 2001 |
| Literature type: | Book |
| Language: | Chinese |
| Series: |
美国现代食品科技系列 ; 5 |
| Subjects: | |
| Carrier Form: | 190页: 图表 ; 26cm |
| ISBN: | 7-5019-2600-X |
| Index Number: | TS205 |
| CLC: | TS205 |
| Call Number: | TS205/3326 |
| Contents: | 译自: Principles of food processing. -- 各章后附参考文献 |