Screen Library川味糖醋菜
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| Main Authors: | |
|---|---|
| Published: |
四川科学技术出版社
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| Publisher Address: | 成都 |
| Publication Dates: | 2005 |
| Literature type: | Book |
| Language: | Chinese |
| Subjects: | |
| Carrier Form: | 200页: 图 ; 21cm |
| ISBN: | 7-5364-5731-6 |
| Index Number: | TS972 |
| CLC: | TS972.182.71 |
| Call Number: | TS972.182.71/3149-1 |
| Contents: | 本书详细了介绍调制糖醋味的传统方法及200款糖醋菜例的制作原料、烹制方法、制作要及特点等内容。 |