Reset Filters
Filter Related Topics: Aliments
Filter Related Topics within your search.
Aliments Food 69 Food industry and trade 37 Industrie et commerce 25 Food Science 18 TECHNOLOGY & ENGINEERING 18 Analysis 17 more ...
61
The Oxford encyclopedia of food and drink in America

Cover is for reference only
Group Author: Smith Andrew F 1946-
Published: Oxford University Press,
Publication Dates: c2004.
Call Number: TS971-171.2/O984/v.1
Book
Save to List
Saved in:
63
Encyclopedia of agricultural, food, and biological engineering

Cover is for reference only
Group Author: Heldman Dennis R
Published: Marcel Dekker,
Publication Dates: c2003.
Call Number: S-61/E563-1
Book
Save to List
Saved in:
65
Fungal genomics /

Cover is for reference only
Corporate Authors: Elsevier Science & Technology
Group Author: Arora, Dilip K; Khachatourians, George G., 1940
Published: Elsevier,
Publication Dates: 2003.
eBook
Save to List
Saved in:
66
Food chemicals codex

Cover is for reference only
Corporate Authors: Institute of Medicine U.S.. Committee on Food Chemicals Codex
Published: National Academy Press,
Publication Dates: c2003.
Call Number: TS202.3/F686/5th.ed.
Book
Save to List
Saved in:
68
Encyclopedia of food sciences and nutrition

Cover is for reference only
Group Author: Trugo Luiz C; Finglas Paul M; Caballero Benjamin
Published: Academic Press,
Publication Dates: c2003.
Call Number: TS2-61/E563/2nd.ed.
Book
Save to List
Saved in:
69
La science alimentaire de a à z

Cover is for reference only
Main Authors: Adrian Jean
Group Author: Potus Jacques; Frangne Régine
Published: Éditions Tec & Doc,
Publication Dates: c2003.
Call Number: TS2-61/A243/3e.ed.
Book
Save to List
Saved in:
75
Aliments fonctionnels

Cover is for reference only
Group Author: Roberfroid Marcel B
Published: Éditions tec & doc,
Publication Dates: c2002.
Call Number: TS201.4/A411
Book
Save to List
Saved in:
76
Auditing in the food industry from safety and quality to environmental and other audits

Cover is for reference only
Corporate Authors: NetLibrary, Inc
Group Author: Griffith Chris; Dillon M
Published: CRC Press Woodhead,
Publication Dates: 2001.
Book
Save to List
Saved in:
77
Governing food science, safety and trade

Cover is for reference only
Corporate Authors: Queen's University Kingston, Ont.. School of Policy Studies
Group Author: Wolfe Robert 1950-; Phillips Peter W. B
Published: Published for the School of Policy Studies, Queen's University by McGill-Queen's University Press,
Publication Dates: c2001.
Call Number: TS201.6/G721
Book
Save to List
Saved in:
78
Food process modelling

Cover is for reference only
Group Author: Tijskens L. M. M; Hertog M. L. A. T. M; Nicolaï B. M
Published: Woodhead,
Publication Dates: 2001.
Call Number: TS2-32/F686
Book
Save to List
Saved in:
79
Headspace analysis of foods and flavors theory and practice

Cover is for reference only
Corporate Authors: American Chemical Society. Meeting 1998 Boston, Mass.)
Group Author: Rouseff Russell L; Cadwallader Keith R 1963-
Published: Kluwer Academic/Plenum Publishers,
Publication Dates: 2001.
Call Number: TS207.3-532/H433/1998
Book
Save to List
Saved in:
80
Applied mycology and biotechnology /

Cover is for reference only
Corporate Authors: Elsevier Science & Technology
Group Author: Khachatourians, George G., 1940; Arora, Dilip K
Published: Elsevier,
Publication Dates: 2001-2003.
eBook
Save to List
Saved in:
Search Tools: Get RSS Feed — Email this Search —