Gastronomy, hospitality, and the future of the restaurant industry : post-COVID-19 perspectives /

Group Author: Borges, Ana Pinto, 1980-; Almeida, Antonio Lopes de, 1966-; Vieira, Elvira, 1977-; Dias, Rui, 1970-; Rodrigues, Paula Cristina Lopes, 1970-
Published: Business Science Reference, an imprint of IGI Global,
Publication Dates: [2022]
Call Number: F590.75/G257-1