1
Impact of meat consumption on health and environmental sustainability /

Cover is for reference only
Main Authors: Raphaely, Talia
Group Author: Marinova, Dora
Published: Information Science Reference, an imprint of IGI Global,
Publication Dates: [2016]
Call Number: X792/R217
Book
Save to List
Saved in:
2
Handbook of research on social marketing and its influence on animal origin food product consumption /

Cover is for reference only
Group Author: Bogueva, Diana, 1974; Marinova, Dora; Raphaely, Talia
Published: Business Science Reference, (an imprint of IGI Global),
Publication Dates: [2018]
Call Number: F416.82-05/H236
Book
Save to List
Saved in:
3
Impact of meat consumption on health and environmental sustainability /

Cover is for reference only
Corporate Authors: IGI Global
Group Author: Raphaely, Talia, 1966- (Editor); Marinova, Dora (Editor)
Published: IGI Global,
Publication Dates: [2016]
eBook
Save to List
Saved in:
5
Social marketing and its influence on animal origin food product consumption /

Cover is for reference only
Corporate Authors: IGI Global
Group Author: Bogueva, Diana, 1974- (Editor); Marinova, Dora (Editor); Raphaely, Talia (Editor)
Published: IGI Global,
Publication Dates: [2018]
eBook
Save to List
Saved in:
6
Environmental, health, and business opportunities in the new meat alternatives market /

Cover is for reference only
Corporate Authors: IGI Global
Group Author: Bogueva, Diana, 1974- (Editor); Marinova, Dora (Editor); Raphaely, Talia (Editor); Schmidinger, Kurt (Editor)
Published: IGI Global,
Publication Dates: [2019]
eBook
Save to List
Saved in:
Search Tools: Get RSS Feed — Email this Search —