Author Results for Vicente, António A

Elsevier Science & Technology

1
Food safety in the seafood industry : a practical guide for ISO 22000 and FSSC 22000 implementation /

Cover is for reference only
Main Authors: Soares, Nuno, 1975
Group Author: Martins, Cristina, 1990; Vicente, António A
Published: John Wiley & Sons, Ltd.,
Publication Dates: 2016.
Call Number: TS254/F686
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Engineering aspects of food biotechnology /

Cover is for reference only
Group Author: Teixeira, José A. (José António), 1957-; Vicente, António A.
Published: CRC Press,
Publication Dates: [2014]
Call Number: TS201.1/E577
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4
Advances in processing technologies for bio-based nanosystems in food /

Cover is for reference only
Group Author: Ramos, Oscar L; Periera, Ricardo N; Cerqueira, Miguel A; Texeira, José A; Vicente, António A
Published: CRC Press, Taylor & Francis Group,
Publication Dates: [2020]
Call Number: TS201.1/A244-4
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An economic history of the Iberian Peninsula, 700-2000 /

Cover is for reference only
Group Author: Lains, Pedro (Editor)
Published: Cambridge University Press,
Publication Dates: 2024.
Call Number: F154.09/E196
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