Chromatography and mass spectrometry in nutrition science and food safety : proceedings of the International Symposium on Chromatography and Mass Spectrometry in Nutrition Science and Food Safety, Montreux, June 19-22, 1983 /
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Corporate Authors: | |
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Group Author: | ; |
Published: |
Elsevier,
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Publisher Address: | Amsterdam ; New York : |
Publication Dates: | 1984. |
Literature type: | Book |
Language: | English |
Series: |
Analytical chemistry symposia series ; v. 21 |
Subjects: | |
Carrier Form: | xi, 305 pages : illustrations ; 25 cm. |
Bibliography: | Includes bibliographical references and index. |
ISBN: |
0444423397 (U.S.) : 9780444423399 (U.S.) 0444417869 (series) 9780444417862 (series) |
Index Number: | TX541 |
CLC: | O657.7-532 |
Call Number: | O657.7-532/I612-1/1983 |