川菜厨师手册
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Main Authors: | ; |
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Published: |
四川科学技术出版社
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Publisher Address: | 成都 |
Publication Dates: | 2010 |
Literature type: | Book |
Language: | Chinese |
Subjects: | |
Carrier Form: | 14,331页: 图表 ; 21cm |
ISBN: | 978-7-5364-6988-4 |
Index Number: | TS972 |
CLC: |
TS972.117-62 TS972.182.71 |
Call Number: | TS972.117-62/4427 |