Screen LibraryFood chemistry
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| Group Author: | |
|---|---|
| Published: |
M. Dekker,
|
| Publisher Address: | New York |
| Publication Dates: | c1985. |
| Literature type: | Book |
| Language: | English |
| Edition: | 2nd ed., rev. and expanded. |
| Series: |
Food science and technology ; 15 |
| Subjects: | |
| Carrier Form: | x, 991 p.: ill. ; 26 cm. |
| ISBN: |
0824772717 0824774493 (pbk.) |
| Index Number: | TS201 |
| CLC: | TS201.2 |
| Call Number: | TS201.2/F686.3/2nd ed./ |
| Contents: | Includes bibliographies and index. |