Food chemistry
Saved in:
Group Author: | |
---|---|
Published: |
Marcel Dekker,
|
Publisher Address: | New York |
Publication Dates: | c1996. |
Literature type: | Book |
Language: | English |
Edition: | 3rd ed. |
Series: |
Food science and technology |
Subjects: | |
Carrier Form: | xii, 1069 p.: ill. ; 26 cm. |
ISBN: | 0824796918 (paper : alk. paper) |
Index Number: | TS201 |
CLC: | TS201.2 |
Call Number: | TS201.2/F686.3/3rd ed./ |
Contents: | Includes bibliographical references and index. |