Screen Library海参菜典
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| Main Authors: | ; |
|---|---|
| Published: |
青岛出版社
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| Publisher Address: | 青岛 |
| Publication Dates: | 2011 |
| Literature type: | Book |
| Language: | Chinese |
| Edition: | 2版 |
| Subjects: | |
| Carrier Form: | 240页: 彩图 ; 23cm |
| ISBN: | 978-7-5436-5588-1 |
| Index Number: | TS972 |
| CLC: | TS972.126 |
| Call Number: | TS972.126/1241-8 |
| Contents: | 本书阐述了海参的常见品种、营养价值、养生功效以及选购、涨发、加工等各方面的内容，并介绍了100余道海参菜品的烹制方法。 |