Screen LibraryHandbook of food powders : processes and properties /
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| Group Author: | ; ; ; |
|---|---|
| Published: |
WP, Woodhead Publishing,
|
| Publisher Address: | Oxford ; Philadelphia : |
| Publication Dates: | 2013. |
| Literature type: | Book |
| Language: | English |
| Series: |
Woodhead Publishing series in food science, technology and nutrition,
number 255 |
| Subjects: | |
| Carrier Form: | xxviii, 660 pages : illustrations ; 25 cm. |
| Bibliography: | Includes bibliographical references and index. |
| ISBN: |
9780857095138 : 0857095137 |
| Index Number: | TP248 |
| CLC: | TS201.2 |
| Call Number: | TS201.2/H236 |