Bioactive seaweeds for food applications : natural ingredients for healthy diets /
"Bioactive Seaweed Substances for Functional Food Applications: Natural Ingredients for Healthy Diets presents various types of bioactive seaweed substances and introduces their applications in functional food products. Presenting summaries of the substances derived from seaweed, this book syst...
Saved in:
Group Author: | |
---|---|
Published: |
Academic Press, an imprint of Elsevier,
|
Publisher Address: | London, United Kingdom : |
Publication Dates: | [2018] |
Literature type: | Book |
Language: | English |
Subjects: | |
Summary: |
"Bioactive Seaweed Substances for Functional Food Applications: Natural Ingredients for Healthy Diets presents various types of bioactive seaweed substances and introduces their applications in functional food products. Presenting summaries of the substances derived from seaweed, this book systematically explores new ingredients and the bioactive substances that are both environmentally friendly and highly beneficial to human health. This evidence-based resource offers an abundance of information on the applications of seaweed as a solution to meet an increasing global demand for sustainable |
Carrier Form: | xvii, 302 pages : illustrations, forms ; 24 cm |
Bibliography: | Includes bibliographical references and index. |
ISBN: |
9780128133125 (paperback) : 0128133120 (paperback) |
Index Number: | TP248 |
CLC: | TS201.1 |
Call Number: | TS201.1/B615-1 |