Screen Library西式酱料·酱汁1000例
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| Main Authors: | |
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| Group Author: | |
| Published: |
中国纺织出版社
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| Publisher Address: | 北京 |
| Publication Dates: | 2016 |
| Literature type: | Book |
| Language: | Chinese |
| Series: |
尚锦西餐系列 |
| Subjects: | |
| Carrier Form: | 288页: 彩图 ; 23cm |
| ISBN: | 978-7-5180-2005-8 |
| Index Number: | TS264 |
| CLC: | TS264.2 |
| Call Number: | TS264.2/7222-1 |
| Contents: | 本书介绍了1000种珍贵的西餐酱料酱汁配方，包含乳化酱汁、奶油干酪酱汁、番茄酱汁、亚洲酱汁、萨尔萨蘸酱、肉类海鲜蘸酱、奶油豆类蘸酱、油醋汁、甜品酱汁等类别，每种酱汁都有基础配方和增减食材的衍生配方，并特别附有适合搭配的菜品，是西餐大厨的绝佳帮手。 |