西式酱料·酱汁1000例
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Main Authors: | |
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Group Author: | |
Published: |
中国纺织出版社
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Publisher Address: | 北京 |
Publication Dates: | 2016 |
Literature type: | Book |
Language: | Chinese |
Series: |
尚锦西餐系列 |
Subjects: | |
Carrier Form: | 288页: 彩图 ; 23cm |
ISBN: | 978-7-5180-2005-8 |
Index Number: | TS264 |
CLC: | TS264.2 |
Call Number: | TS264.2/7222-1 |
Contents: | 本书介绍了1000种珍贵的西餐酱料酱汁配方,包含乳化酱汁、奶油干酪酱汁、番茄酱汁、亚洲酱汁、萨尔萨蘸酱、肉类海鲜蘸酱、奶油豆类蘸酱、油醋汁、甜品酱汁等类别,每种酱汁都有基础配方和增减食材的衍生配方,并特别附有适合搭配的菜品,是西餐大厨的绝佳帮手。 |