Screen LibraryGlobal food, global justice : essays on eating under globalization /
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| Group Author: | ; |
|---|---|
| Published: |
Cambridge Scholars Publishing,
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| Publisher Address: | Newcastle upon Tyne, UK : |
| Publication Dates: | 2015. |
| Literature type: | Book |
| Language: | English |
| Subjects: | |
| Carrier Form: | vi, 168 pages : illustrations ; 22 cm |
| Bibliography: | Includes bibliographical references. |
| ISBN: |
9781443877695 (hardback) : 1443877697 (hardback) |
| Index Number: | TX357 |
| CLC: | TS20-05 |
| Call Number: | TS20-05/G562 |
| Contents: | Introduction: Food : a culture of possibilities / Mary C. Rawlinson -- Part I: Toward an ethics of food. Redescribing food from the perspective of feminist methodologies of science / Ileana F. Szymanski ; Moral, ethical, and just : rediscovering how to make public claims about food / Patricia Boling -- Part II: Liberty, choice, and food policy under globalization. Implications of structure and agency for health and wellbeing in our ecologically constrained world : a focus on prospects for gender equity / Helen L. Walls, Colin D. Butler, Jane Dixon, and Indira Samarawickrema ; Obesity, coercion, and development : food justice and the globalization of processed foods / Clement Loo and Robert A. Skipper, Jr. -- Part III: Food justice under globalization. Toward a systemic ethics of public-private partnerships related to food and health / Jonathan H. Marks ; It, me, and we : a multi-path approach to environmental value and justice / Kendall J. Eskine, Darin J. Acosta, and Charles P. Nichols ; Indigenous food systems, environmental justice, and settler-industrial states / Kyle Powys Whyte. |