Screen Library自家卤
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| Corporate Authors: | |
|---|---|
| Published: |
成都时代出版社
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| Publisher Address: | 成都 |
| Publication Dates: | 2011 |
| Literature type: | Book |
| Language: | Chinese |
| Subjects: | |
| Carrier Form: | 176页: 彩图 ; 23cm |
| ISBN: | 978-7-5464-0409-7 |
| Index Number: | TS972 |
| CLC: | TS972.121 |
| Call Number: | TS972.121/5902 |
| Contents: | 本书分章节介绍卤菜的概念特点、卤汁的制作、卤汁配制须掌握的要点难点及一百多款精品菜例等。 |