Chinese food:adventures in the world of eating

Saved in:
Bibliographic Details
Group Author: 刘军茹
Published: China Intercontinental Press,
Publisher Address: Beijing
Publication Dates: 2010.
Literature type: Book
Language: English
Edition: 2nd ed.
Series: Cultural China Series
Subjects:
Item Description: Zhongguo yin shi.
Carrier Form: 151 p.: ill. (some col.) ; 23 cm.
ISBN: 9787508516585 (pbk.)
7508516583 (pbk.)
Index Number: TS971
CLC: TS971
Call Number: TS971/L783-1