Cover is for reference only

Restaurant marketing for owners and managers /

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Bibliographic Details
Main Authors: Shock, Patti J.
Corporate Authors: Wiley (Online service)
Group Author: Bowen, John (John T.), 1948-; Stefanelli, John M.
Published: J. Wiley & Sons,
Publisher Address: Hoboken, N.J. :
Publication Dates: 2004.
Literature type: eBook
Language: English
Series: Wiley restaurant basics series
Subjects:
Restaurants > Marketing.
Food service management.
Online Access: http://www.itextbook.cn/f/book/bookDetail?bookId=dc75d331c1ae4bcab56657b59906e803
Item Description: Description based on print version record.
Carrier Form: 1 online resource (ix, 230 pages)
Bibliography: Includes bibliographical references (pages [219]-230) and index.
ISBN: 9781118395080
CLC: F719.3

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