Microbiological quality of foods：proceedings of a Conference held at Franconia, New Hampshire, Aug. 27, 28, 29, 1962：sponsored by the Environmental Sciences and Engineering Study Section of the National Institute of Health & the Dept. of Microbiology, Univ. of New Hampshire

Corporate Authors: Conference on the Microbiological Quality of Foods (1962 Franconia, New Hampshire
Group Author: Slanetz L. W
Published: Academic Pr.,
Publication Dates: 1963.
Call Number: W111.3/CC748/1962