Food allergy:adverse reactions to foods and food additives
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Group Author: | ; ; |
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Published: |
Blackwell Science,
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Publisher Address: | Cambridge, Mass. |
Publication Dates: | c1997. |
Literature type: | Book |
Language: | English |
Edition: | 2nd ed. |
Subjects: | |
Carrier Form: | xiv, 583 p.: ill. ; 26 cm. |
ISBN: | 0865424322 (alk. paper) |
Index Number: | TS202 |
CLC: |
TS202 R593.1 R392.8 |
Call Number: | R593.1/F686/2nd ed./ |
Contents: | Includes bibliographical references and index. |