Food carbohydrates:chemistry, physical properties, and applications
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Group Author: | |
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Published: |
Taylor & Francis/CRC Press,
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Publisher Address: | Boca Raton, FL |
Publication Dates: | 2005. |
Literature type: | Book |
Language: | English |
Subjects: | |
Carrier Form: | 418 p.: ill. ; 25 cm. |
ISBN: | 0849315743 (alk. paper) |
Index Number: | TS201 |
CLC: | TS201.2 |
Call Number: | TS201.2/F686-2 |
Contents: | Includes bibliographical references and index. |